Packing
| 285gm | PET bottle with inner cap and cover |
| 1.0kg | HDPE plastic pail with handle |
Description: Fondant/ Rolled Fondant/ Fondant Icing
Advantages: Ready to use, time saving compare to making own fondant recipe, exceptional workability, smooth finishing, design for the Asian climate and higher humidity, less prone to cracking
Storage: Store in room temperature and away from direct sunlight.
After using Fonda Frost, store the leftover fondant back into the container quickly.
Always keep fondant wrapped in plastic wrap before storing back into the container.
Shelf Life: 12 months from production date
Carton: 72 Bottles(285gm) / 12 pails(1kg) per carton
Pallet: 42 cartons(285gm) per pallet/ 60 cartons (1kg) per pallet
Handling: Take the desirable amount of fondant.
Knead fondant on a flat and clean surface until it is soft and pliable before rolling into desired thickness.
Roll it over the cake. Trim the edges and decorate.
To prevent sticking, use cornstarch or confectionery sugar.
